Building Financial Competence in the Current Healthcare Environment
This course will explore the relationship between financial ratios, budgeting targets and techniques that will improve accuracy, incorporate a long-term perspective, and create financially sustainable decisions.
Course Outline:
- Section 1: Understanding Key Financial Statements and Reports
- Section 2: Ratios and Their Value
- Section 3: Strategic Budget Development and Process
- Section 4: Capital Budget Process and Considerations
When you complete this course, you’ll be able to:
- Review various types of budgets, key components and the interrelationships that impact the strategic financial health of an organization.
- Explore key financial metrics and reports to monitor.
- Review adjustments and levers to pull to meet financial targets.
- Use tools and techniques to manage costs to increase value.
- Evaluate investment opportunities for value-based decision making.
- Assess the significance of capital markets and factors influencing investments.
CPE Information:
CPE Award Amount: 3.0
Program Level: Basic
Program Prerequisite: 3-5 years’ experience in developing and managing budgets; general knowledge of healthcare organization financial terminology and concepts
Recommended Experience: Mid-level managers, directors or other individuals who have budgetary responsibility
Advanced Preparation: None
Instructional Method: Self-Study
Delivery Method: QAS Self-Study
Field of Study and Topic in hours: Finance – 3.0
CPE Sponsor: Healthcare Financial Management Association is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State boards of accountancy have final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website: www.nasbaregistry.org.

For more information regarding refund policies, as well as any program concerns, please contact our offices at 800.252.4362 or, [email protected].
Member-Only Access
Member-Only Access
Continue to the HFMA Learning Center